Left over roast chicken + stock from the bones.
Fry an onion, add risotto rice. Fry for 1 min. Add some frozen mixed veg- stir. Add hot stock- stir.
Bring to boil, put in oven for 45 mins. Add left over chopped chicken.
Easy, cheap, healthy and a great way to keep out the winter cold.
Today is bitter. All the snow is gone now except for little lumps here and there, but the wind is really arctic.
At work we had a meeting today about the Pathology review for the South East region. They want to turn us into one big 'hub' lab with 4 small ones- going to be 45% redundancies.
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